Many of our recipes contain common allergen ingredients, please speak with your server for more information or refer to this guide. We use the following major food allergens as ingredients in our kitchen:
Milk, Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame. Below is a list by menu item of the major allergens contained within.
Fried Pickles: Egg, Wheat, Milk, Soy
Wings: Wheat, Soy
Nachos: Milk, Soy
Quesadilla: Milk, Wheat, Soy
Green Chili Tots: Wheat, Soy
Skillet Buffalo Chicken Dip: Milk, Wheat, Soy
Chicken Tenders: Milk, Egg, Wheat, Soy
Cobb Salad: Milk, Egg, Soy
Caesar Salad: Soy, Wheat
Mountain Poké Bowl: Fish, Sesame, Tree Nuts, Soy
Burgers: Wheat, Milk, Soy, Egg
Shoe String Fries: Wheat, Soy
Tots: Wheat, Soy
Onion Ring: Wheat, Milk, Soy
Al Pastor Trompito: Milk, Wheat, Soy
Buffalo Chicken Wrap: Wheat, Milk, Eggs, Soy
Crispy Chicken Sandwich : Wheat, Eggs, Milk, Soy
Philly Cheese Steak: Milk, Wheat, Soy
Green Chili Mac: Wheat, Milk, Soy
Jack’s Chili Dog: Wheat, Milk, Soy
Slammin Salmon Sandwich: Fish, Milk, Wheat, Soy
Chicken Caesar Wrap: Milk, Wheat, Soy
Fish Tacos: Wheat, Milk, Soy
Gyro (lamby Sammy): Milk, Wheat, Soy,
Patty Melt: Wheat, Eggs, Soy, Milk
Choc Shake: Milk
Vanilla Shake: Milk
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